Latest news in the food and nutraceutical industry
Product Launches & NPD
China bets big on AI to ‘reshape’ the global agri-food system
10 Nov 2026
Leveraging AI is part of the Chinese government’s six-point consensus to deliver on its agri-food ambitions.
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What does Toblerone’s shape lawsuit mean for challenger brands?
9 Nov 2026
Mondelēz has sued a vegan chocolate brand over the shape of its bar. Two IP lawyers explain what this kind of case means for brands building around distinctive shapes.
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How manufacturers can reduce food loss in factory operations
4 Nov 2026
Small factory inefficiencies can send valuable ingredients down the drain, resulting in losses and prompting the sector to audit its waste-reduction methods. What solutions exist?
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UK private label market ‘at its strongest yet’
2 Nov 2026
The UK's private label market is strong, but future success relies on smart own-label product design, innovative launches, and strong storytelling, says a marketing expert.
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Organic for all: European retailers expand organic ranges and cut prices
29 Oct 2026
The organic category has “huge potential” in the UK, says premium retailer M&S, as Lidl also expands its range and reduces prices in Denmark.
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Whey protein production struggles to keep pace with demand
22 Oct 2026
Despite high whey protein prices and strong demand, growing production pressures are prompting questions about pricing sustainability, processing capacity, and alternative dairy options.
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Manufacturers face volatility as food prices near four-year high
21 Oct 2026
Commodity pressures are mounting with the Food and Agriculture Organization’s (FAO) Food Price Index reaching its highest level since 2022.
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In India, a protein boom with a difference
20 Oct 2026
In India, rising interest in protein is more focused on lower-cost protein and local specialties – think protein-fortified atta, paneer, tikis, and chaap – than fitness.
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Brazil pushes forward on restricting ultra-processed foods
14 Oct 2026
The Brazilian government is pushing ahead with its proposal calling on the World Health Organization (WHO) to restrict the marketing of ultra-processed foods – a move causing a mixed response.
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EU considers extending mandatory country-of-origin labelling
13 Oct 2026
The EU is considering expanding mandatory country-of-origin labelling to more food categories, but the scope of the potential rules remains undefined.
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Tesco restricts or bans over 100 additives in UPF reformulation response
7 Oct 2026
Consumer concerns over ultra-processed foods have led Tesco, one of the world’s largest supermarkets, to ban or restrict 114 additives from its own-brand products.
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UK biscuit maker pladis targets Chinese snack market for growth
6 Oct 2026
Pladis, the maker of iconic British biscuit brand McVitie’s, aims to boost disappointing profits by targeting China with products tailored to Chinese preferences.
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